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simple egg on toast : roasted tomatoes and potatoes : frisée

June 23, 2013 12 Comments

Nothing like staying in bed on a saturday  morning for a bit longer, just a bit longer, specially after friday drinks. What’s better is having breakfast in bed and what would be even better, being able to go back to sleep for another couple hours right after. Enough wishful thinking, but my sleeping in I […]

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Hey! I'm Paul, the guy behind thatothercookingblog.com. I'm super passionate about sous vide cooking, fermentation and dry curing. I also love feedback! so leave some or contact me by email on the link below:

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Featured Sous Vide:

  • October 2, 2015
    Sous Vide Lamb Shank and Sour Spinach Coulis. 12h 72h 55C @ thatothercookingblog.com

    Sous Vide Lamb Shank and Sour Spinach Coulis. 72h 55C

  • February 2, 2014

    Poulet au feu D’enfer : Enoki and Shimeji Mushrooms : Sous Vide Chicken Breast

  • April 30, 2017
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    Coffee Flavored Round Tip Sous Vide @ 55C 32h

  • April 22, 2016
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    chicken marsala sous vide 140F 2h

  • January 22, 2017
    sous vide salmon with steamed rice and broccoli

    Sous Vide Salmon with Steamed Rice and Broccoli. 50C 40 mins.

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