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Coconut : Hershey’s Chocolate Ice Cream : Dry-Ice Churning

May 27, 2013 6 Comments

Making ice cream using dry ice and a stand mixer is a extremely fun and easy process, and a great option for those who own a stand mixer but don’t own an ice cream maker… and just so you know, the stand mixer is also OPTIONAL too really, because all you really need is a […]

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Paul, the guy behind thatothercookingblog.com. Passionate about sous vide cooking, fermentation and dry curing. Love the feedback so leave some or contact me by email on the link below:

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