Waterzooi. I’ve been looking for interesting seafood recipes. Googled this, and that. I ended up in the images section after typing fish stew (this is usually how I go about finding recipes online, don’t judge.. ok, judge), there was this pic of something that looked amazing, there were mussels, shrimp and a creamy sauce, ..oh […]
Tiger Shrimp Bisque : Parsley Oil : Lemon Grass
This is something I made when I was away from my blog during a trip to Hawaii and I’ve been meaning to document it since, I really liked it and I hope you can enjoy it too. My understanding is that a proper bisque uses rice instead of potatoes as the thickener, in this case […]