First. Hope you all had a wonderful Christmas. Second. Hope you all had plenty of your favorite Christmas delights. Third. We’re here to talk about Hallacas. I’ve posted about this dish a couple of times in the past. We venezuelans eat hallacas only around christmas and new years time. It’s a very popular dish of […]
hallacas en papillote: plantain leaf and caper-brine infused masa dough
Any tradition-freak out there probably needs to skip this. Hallacas are a Venezuelan dish eaten only during Christmas, mostly because of its labor-intensive preparation requires family members to gather to make this delicious meat-stuffed-masa-dough-patties for lack of a better way to describe them. They’re also wrapped in plantain leaves and then boiled. They are similar […]