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recipes, sauces, spice blend

The Simplest Hot Sauce Known to Man

February 6, 2017 22 Comments

Homemade is best. After the first batch, I couldn’t but regret not having done this before. If you think those hot sauces at the store have anything on homemade stuff, think again and the beautiful thing is: Hot sauces are extremely basic and easy to make. Just a few ingredients and cooking is really optional. […]

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Paul, the guy behind thatothercookingblog.com. Passionate about sous vide cooking, fermentation and dry curing. Love the feedback so leave some or contact me by email on the link below:

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Featured Sous Vide:

  • April 22, 2016
    chicken marsala sous vide 140F 2h | thatothercookingblog.com

    chicken marsala sous vide 140F 2h

  • September 20, 2015

    Sous Vide Blade Roast Marinated in Mirin and Garlic. 12h 52C 24h

  • December 31, 2019

    Sous Vide Soy Sauce Cornish Hen.

  • October 5, 2018

    Whole Sous Vide Roasted Chicken 70C 3h

  • August 13, 2016
    chuck roast sous vide

    Chuck Roast Sous Vide

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