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The Most Amazing Sous Vide Tri-Tip Roast

August 31, 2018 4 Comments

Hey guys! I have put together another quick sous vide article. This time is all about sous vide tri-tip! It might seem a bit daunting when you think about how long some of these sous vide recipes take to make but as you get familiar with the technique you will start seeing cooking in a […]

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Hey! I'm Paul, the guy behind thatothercookingblog.com. I'm super passionate about sous vide cooking, fermentation and dry curing. I also love feedback! so leave some or contact me by email on the link below:

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Featured Sous Vide:

  • February 15, 2017

    Pork Tenderloin Sous Vide 58C 3hr and Mango Habanero Sauce

  • June 14, 2013

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  • October 21, 2015
    Sous Vide Chicken Liver Pate

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  • February 16, 2019
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    Sous Vide Scallops, Cauliflower and Brown Butter Tahini Sauce.

  • September 20, 2015

    Sous Vide Blade Roast Marinated in Mirin and Garlic. 12h 52C 24h

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