. sous vide . fermentation . dry curing .
The weather finally turns cooler around here in BC, and the disposition to cook and write about food and cooking seems to be coming back (It was extremely hot!) but anyways, this is a recipe I prepared a around july, right at the beginning of the horrible hot weather season, which in turn offered some of […]
This presentation can be a bit shocking or lacking refinement to some, although I really hope not. It is very rustic (not primal, come one!) and certainly a bit out of fashion maybe? (not in many countries!) but I really like eating fish this way sometimes. It too keeps me in touch with the fact […]
Nothing like staying in bed on a saturday morning for a bit longer, just a bit longer, specially after friday drinks. What’s better is having breakfast in bed and what would be even better, being able to go back to sleep for another couple hours right after. Enough wishful thinking, but my sleeping in I […]