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product review, sous vide gear

Vacuvita Vacuum Home Storage System with Sous Vide Cooks in Mind

November 5, 2017 3 Comments
vacuvita vacuum home storage system with sous vide cooks in mind

Hey guys! I personally never heard of this appliance until the vacuvita guys contacted me to review it. Well, let’s be clear. This is not an appliance. It’s actually an integrated vacuum sealing solution that pretty much covers all of the home cook needs and will make your kitchen look like some sleek sci-fi future […]

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food tech and gadgets, main entrees, meats, recipes, sous vide recipes

tangerine + tarragon infused pork belly : sous vide 36h 140ºF

June 14, 2013 9 Comments

Leaving even a crockpot alone in my apartment freaks me out. The idea of something generating heat and being unattended at the same time is a bit unsettling and has never happened under my watch. I don’t even own a crockpot, but I have an immersion circulator which I’ve used quite a bit but never […]

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About me!

Hey! I'm Paul, the guy behind thatothercookingblog.com. I'm super passionate about sous vide cooking, fermentation and dry curing. I also love feedback! so leave some or contact me by email on the link below:

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Featured Sous Vide:

  • May 25, 2014
    Sous Vide Rib Eye Steak

    Sous Vide Rib Eye Steak : Madeira BBQ Sauce : Navy bean puree : Ratatouille

  • March 1, 2017
    pork centre loin sous vide : 57C 12h : 5% sugar %5 salt

    Pork Centre Loin Sous Vide : 57C 12h : 5% sugar %5 salt

  • September 20, 2015

    Sous Vide Blade Roast Marinated in Mirin and Garlic. 12h 52C 24h

  • June 14, 2013

    tangerine + tarragon infused pork belly : sous vide 36h 140ºF

  • February 2, 2014

    Poulet au feu D’enfer : Enoki and Shimeji Mushrooms : Sous Vide Chicken Breast

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