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appetizers, meats, recipes, salad recipe

Ribeye Steak Autumn Vegetable Salad : Beets, Brussel Sprouts, Green Beans and Pearl Onions

November 25, 2013 44 Comments

Pearl onions are more of a summer treat, but I love them and I thought they’d go well with this dish. Brussels sprouts are beautiful and iconic around this time of the year and so are golden beets, they are simply delicious and beautiful, they are a little more delicate in flavor than their red […]

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main entrees, meats, recipes

Pork Medallions : Pear Chutney : Wilted Kale

October 28, 2013 No Comments
Pork Medallions

Full on autumn weather. I don’t have much to say today as an intro for this post (must be this weather…) but I want to share this recipe because it is so wonderful and comforting. It’s a classic combination of ingredients you’ll find in many cookbooks and recipes online. That won’t stop me from uploading […]

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Hey! I'm Paul, the guy behind thatothercookingblog.com. I'm super passionate about sous vide cooking, fermentation and dry curing. I also love feedback! so leave some or contact me by email on the link below:

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Featured Sous Vide:

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  • February 2, 2016
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    Ox Tail Sous Vide. 100h 60C

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